{"id":885,"date":"2024-03-15T14:03:19","date_gmt":"2024-03-15T18:03:19","guid":{"rendered":"https:\/\/wordpress.mrice.net\/?p=885"},"modified":"2024-03-30T16:58:03","modified_gmt":"2024-03-30T20:58:03","slug":"mrm-surmans-cider","status":"publish","type":"post","link":"https:\/\/wordpress.mrice.net\/?p=885","title":{"rendered":"MRM ~ Surman’s Cider"},"content":{"rendered":"
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2\/16\/24 (Day 1)<\/strong>
\n1 1\/2 gallon recipe
\n1 Gallon G.V. Apple Juice
\n1\/2 Gallon G.V. 100% Pure Pear
\n2 cinnamon sticks
\n1 lb of White Sugar
\nLalvin 71B Yeast
\nMixed in bucket, added yeast.\u00a0 S.G. = 1.064 (8.4% ABV if goes dry)<\/p>\n

2\/17\/24 (Day 2)<\/strong>
\n1\/2 tsp DAP<\/p>\n

2\/19\/24 (Day 3)<\/strong>
\n1\/2 tsp DAP<\/p>\n

2\/23\/24 (Day 7)<\/strong>
\nS.G. = 1.000 added 1 lb Blueberries.\u00a0 It’s gonna be ready soon!<\/p>\n

3\/2\/24 (Day 16)<\/strong>
\nRacked into keg (1 gallon) and stabilized.\u00a0 Will open tomorrow to sweeten with apple juice.
\n1\/2 gallon set to clear, stabilized and sweeten to bottle for Drew.<\/p>\n

3\/15\/24<\/strong>
\nThis, in the keg, is amazing.\u00a0 Phenomenal flavor, the cinnamon is there but not over powering.\u00a0 The blue berries are there but not over powering.\u00a0 There’s still a weird “soapy” flavor in the keg.\u00a0 I haven’t bottled the 1\/2 gallon yet for Drew but I plan on doing that tonight.<\/p>\n

3\/29\/24<\/strong>
\nKeg is gone.\u00a0 It was good but still had a “soapy” flavor.\u00a0 I’m hoping the beer I just keged isn’t soapy.\u00a0 There’s still a half gallon in a glass carboy that needs bottled.<\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

2\/16\/24 (Day 1) 1 1\/2 gallon recipe 1 Gallon G.V. Apple Juice 1\/2 Gallon G.V. 100% Pure Pear 2 cinnamon sticks 1 lb of White Sugar Lalvin 71B Yeast Mixed in bucket, added yeast.\u00a0 S.G. = 1.064 (8.4% ABV if goes dry) 2\/17\/24 (Day 2) 1\/2 tsp DAP 2\/19\/24 (Day 3) 1\/2 tsp DAP 2\/23\/24 … <\/p>\n

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